Description
Delightful snacks combining Oreos and white chocolate, perfect for Valentine’s Day celebrations.
Ingredients
- Oreo Cookies
- White Chocolate or Candy Melts
- Sprinkles
- Lollipop Sticks
Instructions
- Start by melting the white chocolate or candy melts in a microwave or double boiler.
- Dip each Oreo cookie in the melted chocolate until fully coated.
- Carefully insert a lollipop stick into each cookie while the chocolate is still wet.
- Before the chocolate sets, sprinkle on your choice of decorations.
- Allow the pops to cool and harden on a piece of parchment paper.
- Once set, package them beautifully as gifts or serve them directly as treats.
Notes
Store in an airtight container at room temperature for up to one week. Customize with different types of Oreos or chocolate.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg