Description
A vibrant medley of grilled chicken, hearty black beans, sweet corn, and fresh greens, all drizzled with a smoky chipotle-lime dressing.
Ingredients
- Grilled chicken (freshly cooked)
- Black beans (canned)
- Sweet corn (frozen or canned)
- Romaine lettuce (chopped)
- Avocado (ripe, diced)
- Cherry tomatoes (halved)
- Chipotle-lime dressing
Instructions
- Begin by grilling your chicken until it’s fully cooked, then slice it into strips.
- In a large mixing bowl, combine the black beans, sweet corn, chopped romaine lettuce, diced avocado, and halved cherry tomatoes.
- Once the salad base is mixed, add the sliced grilled chicken on top.
- Drizzle the smoky chipotle-lime dressing generously over the salad.
- Toss everything gently to combine, ensuring the dressing coats all ingredients.
- Serve immediately or store in the fridge for an easy meal prep option.
Notes
Marinate your chicken in the chipotle-lime dressing for deeper flavor. Store salad and dressing separately to maintain freshness.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling
- Cuisine: Southwestern
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 12g
- Protein: 30g
- Cholesterol: 70mg