Description
Delight in these charming Chocolate Dipped Heart Brownies, perfect for celebrations and sweet indulgence.
Ingredients
Scale
- 1 box of your favorite brownie mix (plus eggs, water, and oil as per package instructions)
- Chocolate for dipping (dark or milk chocolate)
- Optional: Sprinkles or other toppings
Instructions
- Preheat your oven according to the brownie mix package instructions.
- In a mixing bowl, combine the brownie mix with required ingredients as per the box (usually eggs, water, and oil).
- Pour the brownie batter into your heart-shaped mold, filling it about two-thirds of the way full.
- Bake according to package directions. Allow the brownies to cool completely in the mold before removing them.
- Melt your chocolate using a microwave or double boiler until smooth.
- Dip each cooled brownie into the melted chocolate, ensuring it’s well-coated. Place them on a wire rack to allow the chocolate to set.
- If desired, add sprinkles or other toppings to make them pop with extra flair.
Notes
For a special touch, serve with ice cream or whipped cream. Store them in an airtight container for freshness.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg