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Best Crispy cottage cheese air fryer bagel in air fryer basket

Cottage Cheese Air Fryer Bagels


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  • Author: Emily Parker
  • Total Time: 20 minutes
  • Yield: 4 bagels 1x

Description

These Cottage Cheese Air Fryer Bagels are quick, protein-packed, and low in carbs—perfect for busy mornings or post-workout snacks. Crisp on the outside, fluffy inside, and ready in under 15 minutes.


Ingredients

Scale
  • ¾ cup cottage cheese (blended smooth if needed)
  • 1 large egg
  • ½ cup almond flour or oat flour
  • 1 tsp baking powder
  • ¼ tsp salt
  • Optional toppings: everything bagel seasoning, grated cheese

Instructions

  1. Blend cottage cheese if using large curd for smoother texture.
  2. In a bowl, combine cottage cheese, egg, flour, baking powder, and salt to form sticky dough.
  3. Wet hands, divide dough into 4 pieces, shape into bagels.
  4. Line air fryer basket with parchment or liner and preheat to 350°F if needed.
  5. Place bagels in basket, spaced apart, and air fry at 350°F for 10–12 minutes until golden.
  6. Cool for 5 minutes before slicing and serving.

Notes

Use almond flour for low-carb, oat flour for fiber. Add cinnamon for sweet or garlic and cheese for savory. Bagels freeze well and reheat perfectly in the air fryer.

  • Prep Time: 8 minutes
  • Cook Time: 12 minutes
  • Category: Breakfast
  • Method: Air Fryer
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bagel
  • Calories: 160
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 40mg